CATALOGUE
OF STUDY UNITS
CROP PROTECTION SCIENCE (6 credits)
| AGR5007 |
Plant Protection
Strategies & Methods |
2 |
Dr A. Vella |
| AGR5008 |
Plant Pests and Diseases |
2 |
Dr A. Vella |
| AGR5009 |
Pesticides and
Agrochemicals |
2 |
Dr A. Vella
Dr. E. Attard |
ANIMAL HEALTH SCIENCE (6 credits)
| AGR5013 |
Animal Hygiene,
Helminthology and Entomology |
2 |
Dr T. Zammit |
| AGR5014 |
Cattle, Sheep and Goat Diseases |
2 |
Dr T. Zammit Dr. M. Buttigieg |
| AGR5015 |
Swine, Poultry and Horse
Diseases |
2 |
Dr T. Zammit
Dr J. Mallia |
AROMATIC AND MEDICINAL PLANTS (4 credits)
| AGR5010 |
Propagation and
Micropropagation |
2 |
Dr. M. Gatt |
| AGR5011 |
Maltese Aromatic & Medicinal
Plants |
2 |
Dr. E. Attard |
PLANT NUTRITION (4 credits)
| AGR5023 |
Principles of Plant
Nutrition |
2 |
Dr. E. Attard |
| AGR5006 |
Fertilisers & Plant Water
Relationships |
2 |
Ms. S. Sammut Ing. M. Grech |
ANIMAL NUTRITION (4 credits)
| AGR5005 |
Animal Nutrition |
4 |
Dr. G. Attard |
CREDIT DESCRIPTION
AGR5005 Principles of Plant Nutrition
2 credits
A comprehensive introduction to the study of plant
nutrients, their availability and the mineral content of plants;
Nitrogen, Sulphur, Phosphorus,
Potassium, Calcium and Magnesium as major plant nutrients.
The role of minor elements iron, manganese, zinc, copper,
molybdenum and boron in plant nutrition. Non-essential
plant nutrients and elements with toxic effects.
Mengel, K. and Kirkby,
E.A.(1990)
Principles of Plant Nutrition, Bern,
Switzerland: International Potash Institute.
Test
E. Attard
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AGR5006 Fertilisers and
Plant Water Relationships 2 credits
Composition of straight and compound
fertilisers; the application of fertilisers and crop
responses; fertilisers requirements; fertiliser experimentation;
NPK experiments and other types of fertiliser experiments. Plant
water requirements; water stress and its effect on resistance to
disease.
assignment
S. Sammut/ M. Grech
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AGR5007 Plant Protection Strategies and Methods
2 credits
An introduction to the study of
pathogenic and parasitic organisms; epidemiology. Economic
damage caused by living organisms; the general theory of
crop protection; physical, cultural, chemical, biological and
genetic methods. Integrated Pest Management. Host,
pathogen or parasite interactions; effects of pathogens on the
physiological functions of the plant; parasitic adaptations;
mechanisms of host resistance to attack.
Smith, E.H. and Oimentel, D. (1988)
Pest Control Strategies, London: Academic
Press.
Wheeler, H. (1975)
Plant Pathogenesis, Berlin: Springer-Verlag.
Flint, M.L. and Van Den Bosch, R. (1983)
Introduction to Integrated Pest Management,
Penum Press.
Assignment
A. Vella
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AGR5008 Plant Pests and
Diseases
2 credits
A study of the pests and diseases of the
main agricultural crops, their identification and economic
importance. The biology and life cycles of the
parasitic/pathogenic organisms and their effects on their hosts.
Field studies.
Agrios, G.N. (1988)
Plant Pathology, London: Academic Press.
Pfadt, R.E. (1971)
Fundamentals of Applied Entomology, London:
Macmillan.
Davies, R.G. (1988)
Outlines of Entomology, New York: Chapman
and Hall.
Smith I.M.,Dunez J.,Lelliott R.A.,Phillips
D.H. & Archer S.A. (1988)
European Handbook of Plant Diseases, Oxford:
Blackwell Scientific Publications.
Whitney, P.J. (1976)
Microbial Plant Pathology, Hutchinson.
Test
A. Vella
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AGR5009 Pesticides and
Agrochemicals
2 credits
A brief practical introduction to the
study of pesticides and other Agrochemicals. Formulations
of pesticides and agrochemicals; their chemistry and general
properties. Effects of pesticides and other
agrochemicals on the environment.
Hassall, K.A. (1982)
The Chemistry of Pesticides, Verlag Chemie.
Matthew, G.A. (1992)
Pesticide Application Methods, New York:
Longman Scientific & Technical.
Watson, D.L. and Brown, A.W. (1977)
Pesticide Management and Scientific
Resistance, London: Academic Press.
Gruzdyev, G.S. (1977)
Biochemical Insect Control, John Wiley &
Sons.
Green, M.B. (1987)
Chemicals for Crop Improvement and Pest
Management, Pergamon Press.
Scnoor, J.L. (1991)
Fate of Pesticides and Chemicals in the
Environment, John Wiley & Sons.
Agrochemicals Handbook (1991) London: Royal
Society of Chemistry.
Test
A. Vella/E. Attard
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AGR5010
Propagation and Micropropagation
2 credits
A comprehensive introduction to various
forms of traditional propagation methods. Propagation by
seed, bulbs, tubers, corms, rhizomes; propagation by division,
runners or offsets, suckers or stolons, cuttings, layering and by
grafting and budding.
Programming of plant development in
meristematic centres and cell totipotency. In vitro
micropropagation; an overview of tissue culture techniques.
Clonal propagation and influencing factors. Applications of
tissue culture to aromatic and medicinal plants and in fruit
production; factors affecting production of secondary metabolites
in callus cultures.
Dodds, J.H. and Roberts, L.W. (1985)
Experiments in Plant Tissue Culture,
Cambridge: Cambridge University Press.
Kyte, L. (1987)
Plants from Test Tubes, An Introduction to
Micropropagation,
Bajaj, Y.P.S. (1988)(1993)
Biotechnology in Agriculture and Forestry,
Vols I -V, Medicinal and Aromatic Plants, Berlin: Springer
Verlag.
Test
M. Gatt
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AGR5011 Maltese Aromatic
and Medicinal Plants
2 credits
The cultivation and therapeutic value of
Maltese aromatic and medicinal plants which have a commercial
potential including Aloe, Borage, Chamomile, Castor Bean, Ivy,
Melissa, Pennyroyal, Rosemary, Sage, Spakkapjetra, Squill,
Verbena and Squirting Cucumber. A brief introduction to
poisonous plants found in Malta.
Assignment
E. Attard
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AGR5013
Animal Hygiene, Helminthology & Entomology
2 credits
Fundamentals of farm animal environmental
requirements including the essential criteria for good health,
the basic housing types and the importance of farm construction
in disease prevention and in control of vermin and waste
management. Milking hygiene and the types of milking
machines and methods of cleaning and disinfection. A broad
classification of ecto- and endo-parasites; methods of control
and prophylaxis in food animals and pet species.
Sainsbury, D. and Sainsbury, P. (1979)
Livestock Health and Housing, London:
Baillere Tindall.
Test
T. Zammit
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AGR5014 Cattle, sheep and
Goat Diseases
2 credits
A brief study of the comparative anatomy
and physiology of farm animals with special emphasis on the
functioning of the ruminant digestive system and the physiology
of milk production. The principles of treatment and
prevention of reproductive diseases in ruminants, including
hormone and antibiotic therapeutic methods. Basic knowledge
of the more common bacterial, viral and metabolic diseases, their
treatment and prevention.
Howard, J.L. (1986)
Current Veterinary Therapy, London:
W.B.Saunders.
The Merck Veterinary Manual sixth edition
(!986)
Rahway, N.J., USA: Merck & Co, Inc.
Assignment
T. Zammit/M. Buttigieg
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AGR5015 Swine, Poultry and
Horse Diseases
2 credits
A brief study of the comparative anatomy
and physiology of pigs, poultry, horses and pets. The
principles of treatment and prevention of reproductive diseases
including hormone and antibiotic therapeutic methods. Basic
knowledge of the more common bacterial, viral and metabolic
diseases, their treatment and prevention.
Howard, J.L. (1986)
Current Veterinary Therapy, London:
W.B.Saunders.
The Merck Veterinary Manual sixth edition
(!986)
Rahway, N.J., USA: Merck & Co, Inc.
Assignment
T. Zammit/J. Mallia
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AGR5023 Animal Nutrition
4 credits
Application of the principles of
nutrition and digestion to the development of diets and feeding
programmes for various species of animals of agricultural
importance; composition of animal feeds, proteins, carbohydrates,
minerals, vitamins and growth promoting substances.
Church, D.C. (1986)
Livestock Feeds and Feeding, Englewood
Cliffs, New Jersey:Prentice-Hall,Inc.
Swenson, M.J. and Reece, W.O. (1993)
Duke's Physiology of Domestic Animals,
Ithaca: Comstock Publishing Associates.
Test & Assignment
G. Attard
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