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SOIL SCIENCE
SS01 A STUDY OF THE ORGANIC MATTER CONTENT OF
MALTESE SOILS
Nine different soil series, from different parts of the Maltese Islands,
together with an anthropogenic soil from a greenhouse were sampled. Soil
level of aggregation and gravel content were measured using dry sieving
methods in order to obtain a general idea on the structure of the soils.
The level of organic matter was investigated using the Walkley Black method
analysis for oxidizable organic carbon. Soil pH was recorded using the
Electrometric method.
The level of organic matter increased as the loamy nature of a soil
increased. Sandy soils with very loose, open structure together with clayey
soils with a hard, very compact structure showed the lowest organic matter
level. Except for the sandy soil, organic matter level decreased with soil
depth. Greatest variations with depth were observed in uncultivated soils.
Cultivation showed a negative effect on organic matter level as soils
belonging to the same soil series had less organic matter content when
these were under cultivation, The addition of farm yard manure produced
no statistically significant increase in soil organic matter level after
a five month period from its application.
A negative correlation was observed between the level of soil organic
matter and soil pH.
Research Worker: Antoine Sacco
Project Supervisor: Prof. Anthony Scicluna-Spiteri
SS02 BORON – AN AGRO-ENVIRONMENTAL CONCERN
Boron is an important micronutrient in plant nutrition. It is essential
at low concentration, becoming toxic at higher concentration, producing
marked yield decrement. The range between deficient and toxic concentration
levels is narrow and an understanding of boron sources and reactions in
soils is necessary.
Boron is naturally present in most waters; including SASTP treated
effluent. Irrigation water containing acceptable levels of boron may not
induce toxicity immediately. The soil matrix adsorbs a fraction and the
remaining portion is held in the soil solution. If use of boron containing
irrigation water continues, the boron concentration in the soil solution
may eventually equal that in the irrigation water. The soil matrix will
not be able to adsorb increased amounts, with the potential danger that
boron in solution eventually increasing in concentration to a level that
is toxic to seedlings and boron sensitive agricultural products in general.
The study evaluated boron concentration in different matrices; soil,
sewage treated effluent, rainwater, drinking water and compost. A significant
total boron concentration difference between the area irrigated with sewage
treated effluent (Area 1) and area not irrigated with such effluent (Area
2). Though the treated effluent was thought to be the cause of this marked
difference, the sources of boron were found to include drinking water together
with detergents and other boron containing products that end up in the
sewage system.
The publication of standardisation orders on detergents and products
that have the potential of being discharged into the sewage system, without
the appropriate market and scientific research is potentially dangerous.
Efforts should be made to obtain the necessary derogation against the full
liberalisation of product importation so as to retain and improve the ban
on the prevention of importation of boron containing detergents and products
that end up in the sewage system. The study also sets future boron evaluation
possibilities.
Research Worker: Ray Camilleri
Project Supervisor: Prof. Anthony Scicluna-Spiteri
SS03 HEAVY METALS IN SOILS AMENDED BY COMPOSTED
MUNICIPAL WASTE
A study was carried out to investigate possible increased availability
of Zn, Cu, Ni, Pb and Cd from Municipial waste compost used as a soil conditioner
in local soils.
Three metal fractions were selected representing the immediately available
(aqueous and exchangeable) and the potentially available (organically-
or carbonate-bound) metal species. A comparative study with regards to
actual crops grown in composted and control fields was carried out to identify
possible variances in uptake. Trends for each metal over a time period
just following compost application, together with a speciation experiment
for the aqueous metal fraction before and after composting were two other
factors investigated in this study.
It appears that significant differences existed between metal availabilities
in composted and control fields for the aqueous and exchangeable fractions.
Significant differences in Potato tissue metal levels were also evident,
but levels were below phyto- or zoo- toxic levels.
In contrast to the other metals, temporal variations in Cu fraction
appeared to give a different trend for both the aqueous and exchangeable
fractions in contrast to the other metals. The speciation experiment indicated
that Cu exists mainly as organic species in the aqueous soil solution,
while the other metals, except for Ni are mostly present as free ions.
Overall it appears that with a good quality compost and farmer management
practices, the organic product should not be considered as being hazardous
with regards to metals from both a phyto- and zoo - toxic point of view.
Research Worker: Jonathan Vella
Project Supervisor: Dr. Tonio Desira Buttigieg
SS04 WATER HOLDING CAPACITY IN MALTESE
SOILS
The objective of this dissertation was to find the soil water holding
capacity of the four different types of Maltese soils, from different
parts of the Maltese Islands. Soil samples at different depths were
taken regularly and the moisture level was found in each case by drying
the soil and calculating the percentage water content in each case. Once
the moisture level stopped rising then the water holding capacity of
that particular soil was found.
The water holding capacity of the soil increased as the percentage clay
in the soil increased. On the other hand as the percentage sand
increased, the water holding capacity decreased. Due to the differences
in rainfall in the four sites, a rain gauge was placed in each field.
Once the water holding capacity of each soil was found then one could
calculate the maximum volume of water that can be held by the soil in
that particular field, in order to prevent drainage of excess water.
Factors which affect the water holding capacity of a soil were also
discussed and these include organic matter, gypsum etc. In fact the
addition of organic matter to the soil is one very important way of
increasing the soil water holding capacity.
Research Worker:
Kevin Galea Project Supervisor: Prof. Anthony Scicluna-Spiteri
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